South of the Border

If you use this in your Mexican food, you will think you’re in Cabo San Lucas, on the beach loving life!

South of the Border Spice Rub will spice up your grilling with massive South of the Border flavors. Judicious use of spices makes food taste extraordinary, mixed with the smoking power of a Green Mountain Grill makes for excellent food.

Ingredients

• Cumin, Ancho, Red and Pasilla Chili Powder, Mexican Oregano, Onion, Cayenne, Silicone Dioxide (Anti-caking)